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2021 Mourvedre

Price: $36.00

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Summary

Lilac, black pepper, cherry blossom, huckleberry, clove, pluot

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Specs

Vintage: 2021

Varietal(s): 100% Mourvedre

AVA: Wahluke Slope

Vineyard: King Fuji Ranch

Alcohol: 13.7%

Food Pairing

Slow-Cooked Pork Shoulder w/ Cherry Tomatoes

Ingredients

1 tbsp plus 1 tsp coriander seeds
2 tsp fennel seeds
2 tsp whole black peppercorns
1/2 star anise pod
4 garlic cloves
1 tbsp kosher salt
1/4 cup extra virgin olive oil
5 lbs boneless pork shoulder roast
2 cups dry red wine (2020 Mourvedre)
2 pints cherry tomatoes
1 tsp lemon zest
1 tbsp flat leaf parsley

Steps

In a spice grinder, grind the coriander, fennel, peppercorns and star anise to a fine powder. Transfer the spices to a bowl and stir in the grushed garlic, salt and 2 tbsp of the olive oil. Rub the spice misture all over the pork shoulder roast, wrap it in plastic and refreigerate overnight. The next day, unwrap the pork and let is return to room temperature before proceeding.
Preheat the oven to 300 degrees. Set the pork shoulder on a rack in a medium roasting pan. Pour the wine into the pan and roast the meat for about 4 hours, until a thermometer inserted in the center registers 180 degrees. Transfer the pork to a carving board, cover loosely with foil and let rest for about 15 minutes.
While the pork roasts, toss the cherry tomatoes with the remaining 2 tbsp of olive oil and spread them out on a rimmed baking sheet. Roast for about 1 hour, or until softened.
In a small bowl, stir the chopped garlic with the lemon zest and parsley. Thinly slice the pork and sprinkle with the parsley mixture. Serve with the roasted cherry tomatoes.
Serve and enjoy!

Product Details

Price Details

The price of this product varies with the quantity of products ordered in the category "Estate Wines"

Qty	Unit Price
1 +	$36.00

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2021 Mourvedre

2021 Mourvedre

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